CUSTOM SUGAR COOKIES
price subject to design specifications. two dozen minimum.
FOR BASIC DECORATED COOKIE PRICING, PLEASE INQUIRE.
Classic Vanilla Chocolate Chocolate Espresso Chocolate Stout Chocolate Cinnamon
Lemon Zest Lavender Cinnamon + Sugar Orange Zest funfetti CHOCOLATE CHIP
ONLY AT SUGAR SPRUCE
spruce shortbread: Shortbread with woodsy spruce, organic rosemary and toasted walnuts.
sUGARED SPRUCE BUDS: BABY SPRUCE BUDS, SOAKED IN ORGANIC, LOCAL HONEY AND CANDIED TO A SWEET CRISP packaged beautifully for easy gift giving or fresh storage at home.
SUGAR SPRUCE CAKES
four CRUMB LAYER CAKES:
6” (serves 8-10) $80+ 8” (serves 12-18) $110+ 10” (serves 24-30) $135+
3 sins: chocolate cake with salted caramel vanilla buttercream frosting and espresso chocolate ganache
german chocolate: german chocolate crumb with toasted coconut pecan frosting and chocolate buttercream frosting
apple pie: spiced vanilla crumb, cinnamon spiced apple pie filling and vanilla buttercream
RED VELVET: red velvet crumb with traditional cream cheese frosting
COOKIES + MILK: CHOCOLATE CHIP crumb WITH VANILLA BUTTERCREAM, CHOCOLATE DRIP AND TOPPED WITH CHOCOLATE CHIP COOKIES
donut: Any combination of sugar spruce cake with added donut layers amongst cake crumb and filling/frosting
PORTLANDIA: decadent STOUT INFUSED CRUMB WITH VANILLA or chocolate BUTTERCREAM AND TOPPED WITH CANDIED BACON
HINT OF LEMON: VANILLA CRUMB WITH ZESTED LEMON CURD FILLING AND VANILLA BUTTERCREAM
ChurrO: Churro Spiced Crumb with Cinnamon Buttercream and Chili infused Chocolate Ganache
Carrot: Traditional organic carrot crumb with Cream Cheese Frosting and coated with Toasted Walnuts
s’mores: Graham Cracker Crumb with Marshmallow Buttercream and Chocolate Ganache
birthday: traditional vanilla bean or chocolate crumb with vanilla or milk chocolate buttercream and sprinkles
Additional cake decoration beyond listed descriptions including floral arrangements, candies, etc. will increase cost and options for specific orders can be discussed.
If you have something specific in mind and don’t see it here, please ask; we are more than happy to accommodate each and every tastebud.